IMPACT is MEASURED with results
Success Stories
Real stories of hotels that improved their profitability, optimized their operations and strengthened their relationship with their guests thanks to a personalized and results-oriented approach.
Webinar de THE PLEDGE
THE PLEDGE against Food Waste and the Edge Hospitality School: How to combat food waste in the hospitality industry.
Magic Costa Blanca
Magic Costa Blanca becomes the first hotel in Spain certified 'The Pledge on Food Waste'.
TESTIMONIALS FROM OUR CLIENTS
Voices from the industry that endorse our impact
"Thanks to THE PLEDGE on Food Waste program, which has involved staff training and awareness, the use of technology to monitor and measure waste, and collaboration with suppliers and customers, the hotel has managed to reduce waste from 140 grams per cover to 76 grams, representing a saving of more than 200,000 euros in one year. This demonstrates that being sustainable is not a cost but an opportunity to improve the profitability of the business."
"We are very excited about our collaboration. RevMarketing Automation allows us to increase conversion rates on our hotel website while coordinating the strategies of our marketing and revenue departments. As a result, we have been able to direct users to the best offers and automatically optimize our hotel occupancy."
"We are very pleased with the initial results of incorporating new digital tools into our buffets and restaurants. They are very positive and demonstrate our commitment to controlling food waste and improving our impact on the world by reducing our emissions, as recommended by the UN."
Do you want to start improving your revenue?
We are here to help.
We are available to provide you with a personalized service tailored to the needs of your hotel. Don't hesitate to contact us for a free consultation.
